Sour Cream Chocolate Frosting

Ingredients

• 1/3 c. soft butter
• 3 c. sifted confectioner’s sugar
• 1/2 c. dairy sour cream
• 3 (1 oz.) squares unsweetened chocolate, melted and cooled
• 1 tsp. vanilla

Directions

Combine butter, sugar and sour cream in mixing bowl. Blend well, beating until lumps in confectioner’s sugar are gone. Add cooled chocolate and vanilla. Beat until smooth. If too stiff, thin with a tablespoon of sour cream.